recipes

Guilt-free enjoyment!

Tips & tricks from a Versailles pastry chef!

Guilt-free enjoyment!

The story behind Franco-American chef Héloïse Brion’s celebrated cookbook.

Try this beautiful Fig Tart recipe, a naturally sweet, perfect dessert for warmer weather!

Learn to make Leek Vinaigrette With Poached Egg — the perfect light, fresh and easy spring dish!

Celebrate the new year as the French do with this delicious recipe for a traditional galette des rois!

Delicious, warming and chock-full of nutrients!

Quick, easy and refreshing, this Zucchini Gazpacho is just the thing to cool you down on a hot summer’s day.

Nutritious, filling and colorful, these Turkish Eggs really hit the spot for brunch. Try out this delicious recipe by MFCH contributor, Elise Dumas.