Recipe: Soupe de grandmère

by Alice White Walker
a bowl of vegetable soup

Delicious, warming and chock-full of nutrients, this light vegetable soup is the perfect meal to have the day after overindulging. Featuring hearty winter fare — turnips, carrots, cabbage, potatoes and more — balanced with delicate, thoughtful seasonings, it will surely make its way into your cold-weather menu rotation. Just like grandmère used to make it…

Read on for how to make this delicious recipe by MFCH contributor, Franck Schmitt.

Photography by Franck Schmitt
This recipe originally appeared in the Jan/Feb 2020 edition of
 My French Country Home Magazine

Related Articles