Learn how to make simple but authentic French crêpe batter with this step-by-step tutorial.
Recipes
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Quick, easy and refreshing, this Zucchini Gazpacho is just the thing to cool you down on a hot summer’s day.
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Nutritious, filling and colorful, these Turkish Eggs really hit the spot for brunch. Try out this delicious recipe by MFCH contributor, Elise Dumas.
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Sticky, sweet and melt in the mouth: tarte tatin is a French classic! Discover how to make it from the master – Alain Ducasse.
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A refreshing and floral cocktail by French rosé experts Mireabau. The perfect way to toast to summer!
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Serve these mini tarte aux fraises as a dessert at dinner parties, or as part of an afternoon high tea in the garden.
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Our roundup of the best French cookbooks, so you can bring the flavors of France into your own kitchen.
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A delicious twist on a pain perdu, get this recipe for strawberry brioche perdue. The perfect dessert – or even a decadent brunch treat!
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What can compare to “mousse au chocolat”? Master this delicious French dessert and you’ll have everyone coming back for seconds.
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Halfway between a sauté and a stew, chicken fricassée is “grand-mère”‘s classic. Learn how to make this French staple with the master, Alain Ducasse…