MFCH Book Club: French Appetizers

by ally redmond
book french appetizers

Chamomile Lemon Tartlets, Brioche Croque Madame Bites, Tapenade & Parmesan Madeleines, cocktails…French Appetizers is here for all your Franco-inspired soirée needs… and just in time for the holidays!

SUBSCRIBE TO THE MAGAZINE

Perfect France’s beloved ritual of l’apéro with this collection of creative French appetizers, ideal for serving with pre-dinner refreshments. Imagined and brought to life by renowned food writer Marie Asselin (also a blogger, stylist, recipe developer and culinary teacher and translator… trust she knows her stuff – her blog, Food Nouveau, has won the International Association of Culinary Professionals (IACP) award for best recipe-based blog twice!)

Inside, you’ll find a sumptuous variety of nibbles and bites that range from mini sandwiches and skewers to tapenades and tartlets to soups and sweets. Many of the recipes also include simple formulas for making different versions of a dish, so you can test and finesse to your delight. Even better, some are hearty enough to suffice for a meal. Purchase It Here!

Photography © French Appetizers

Don’t miss our Book Club feature, with the best reads for Francophiles, in every issue of MFCH – SUBSCRIBE HERE!